Our signature loaf with a thick crust and open crumb. Long fermentation for deep flavor.
Classic soft white bread, perfect for sandwiches and toast.
Malted wheat loaf with a nutty sweetness and soft texture.
White dough loaded with sunflower, pumpkin and linseed.
100% wholemeal flour, hearty and filling.
All-butter, laminated and baked until golden. Ready from 7:30am.
Croissant dough wrapped around dark chocolate batons.
Rotating flavors — custard, berry, apricot and almond.
Plain, fruit and cheese. Best eaten warm.
Soft dough rolled with cinnamon sugar and baked until sticky.
Light sponge soaked in lemon syrup.
Spiced sponge with walnuts and cream cheese frosting.
Classic vanilla sponge with jam and buttercream.
Fudgy chocolate brownies, baked daily.
Oaty, buttery, chewy.
Rotating selection — ask in store.
Custom designs for any age. Sponge or chocolate, buttercream or fondant.
Tiered cakes made to your specification. We'll arrange a tasting.
Bespoke designs for christenings, anniversaries and special milestones.
All our products are made in a kitchen that handles wheat, eggs, dairy, nuts and soy. We cannot guarantee any item is completely free from allergens. Please ask in store for detailed information about specific products.
Call 01484 602413 or visit us at 81 North Rd, Kirkburton, Huddersfield HD8 0RL
